The Director of Food & Beverage leads and oversees all dining operations, including banquets, poolside service, and in-room dining. We emphasize exceptional service standards (Forbes rated), employee recognition, and memorable guest experiences. A deep knowledge of wine is essential for this role, and certification as a sommelier is highly desirable. The Director will also manage our award-winning Wine Spectator program, including overseeing the wine cellar. Salary is $135-150k plus bonus. Must have prior experience at a luxury, Forbes rated hotel or resort .
Healthcare Superintendent We are a full-service general contractor with a fresh and inventive approach to construction and a commitment to build to the highest standards for the corporate, healthcare, education, technology, and life sciences markets. We provide a comprehensive...
...SAYN is looking for a highly organized, proactive Administrative Assistant to support both personal and business operations. This role is ideal for someone who thrives on keeping calendars tight, details organized, and communication flowing smoothly. What Youll Do...
Who We Are Since 2009, American Threads has grown into a multi-location brand with boutiques across Texas, Arizona, Georgia, and Floridaalongside a thriving online store that reaches customers nationwide. Headquartered in California, we blend West Coast creativity with...
...The Employment Development Department's, Tax Branch's, Field Audit and Compliance Division, is looking to fill one (1) part-time Custodian position in the San Jose Area Audit Office's, Technical Audit and Outreach Group. The part-time Custodian, under the direction...
...reporting any on-the-job incidents or changes in driving status**Service Orientation**+ Be courteous, outgoing and always maintain a... ...during their scheduled day and timeframe+ Maintain necessary delivery information on all accounts including cash and receipts+ Find...