About Budonoki
Named one of Eater & Esquire's 2024 Best New Restaurants in America, Budonoki is an Izakaya/Japanese restaurant concept created by seasoned industry veterans with diverse experience and top-of-the-line pedigree looking for a talented Sous Chef for our expanding team. Ideal candidate should have a passion for Japanese food & beverage with an izakaya-inspired approach.
We are searching for a SOUS CHEF to join our team ! Candidates must possess the following:
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