Job Description

James Beard Award-winning Chef Missy Robbins seeks professional and hospitality-driven Servers to join the Misipasta team.  

Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute all opening and closing side work responsibilities, and contribute to the restaurant's overall cleanliness. Most importantly, our team members treat each other respectfully and kindly. Mry high service standards; therefore, elevated and thoughtful service steps must be maintained at all times. 

Responsibilities

• Opening and Closing the restaurant
• Maintain high standards of service with all guests
• Leading service direction
• Some sales-oriented tasks
• Cash Handling

Required Skills:

• Proficiency in Resy
• Ability to lead by example
• Warm and Hospitable Demeanor
• Great Communication Skills
• Some Bartending Experience welcomed

Benefits:

• Medical, dental and vision insurance offered on the 1st of the month 30 days after hire date.
• PTO available after 6 months.
• Grovehouse dining discount.
• Focus on internal mobility and professional growth.

We look forward to hearing from you!

*This position is paid at ‘tipped minimum wage’ or $16.50 minus the tip credit allowance.

Equal Employment Opportunity: Grovehouse does not discriminate in employment on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service, or other non-merit factor. Grovehouse is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact the business at isaiah@grovehousenyc.com.

Job Tags

Seasonal work,

Similar Jobs