SkyBridge Luxury & Associates is seeking a passionate, hands-on Chef de Cuisine for our client’s prestigious private residential club located in the Hudson Valley. This full-time, year-round leadership position will be instrumental in shaping the culinary experience across multiple outlets within one of the most exclusive lifestyle-driven communities in the country.
Working closely with the Culinary Director and F&B leadership, the Chef de Cuisine will lead a team dedicated to delivering innovative, seasonal cuisine that reflects the agricultural richness of the region while upholding elevated service standards. The property is part of a renowned portfolio known globally for crafting world-class environments centered around family, food, and experiential luxury.
Key Responsibilities
Candidate Profile
Property Overview
This private, gated club community includes:
Compensation & Benefits
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