Job Description

Position Title: Experienced Bartender – Craft Cocktail Specialist
Location: Cucina Al Pantheon Mystic CT
Job Type: Full-Time
Compensation: Competitive, Based on Experience
Reports To: Beverage Director / General Manager

BONUS OPPORTUNITY: At the successful completion of 1 year you will receive a $5,000 bonus! Successful completion includes no discipline or call outs.

Position Overview:

Bank & Bridge is seeking a seasoned, passionate, and creative Bartender with a deep knowledge of craft cocktails and a minimum of 5 years of professional bartending experience . The ideal candidate will be responsible not only for exceptional service and execution behind the bar but also for contributing to cocktail menu development, seasonal innovation, and maintaining a beverage program that reflects our commitment to quality and originality.

This is an excellent opportunity for a hospitality-driven individual with a refined palate, leadership skills, and a love for the art of mixology.

Key Responsibilities:

• Provide exceptional and personalized service to guests at the bar and in the dining area.
• Expertly craft classic cocktails and execute a dynamic, seasonally rotating specialty cocktail menu.
• Collaborate with the Beverage Director and culinary team to create innovative, balanced cocktails that complement the restaurant’s menu and concept.
• Maintain a clean, organized, and fully stocked bar at all times.
• Demonstrate deep knowledge of spirits, liqueurs, wines, and cocktail ingredients, including homemade syrups, infusions, and garnishes.
• Uphold the highest standards of safety, sanitation, and responsible alcohol service.
• Mentor junior bar staff and lead by example in professionalism, hospitality, and technique.
• Track inventory, assist with ordering, and minimize waste through precise measurement and production planning.
• Remain current with industry trends, tools, and techniques; attend tastings, trainings, and industry events as needed.

Qualifications:

• Minimum of 5 years of bartending experience in high-volume, upscale, or craft-focused bars or restaurants.
• Proven experience in cocktail development and building creative, balanced cocktail menus.
• Extensive knowledge of spirits, bitters, modifiers, wines, and classic cocktail formulas.
• Strong interpersonal and communication skills with the ability to provide memorable guest experiences.
• Ability to remain calm, focused, and organized during peak service periods.
• ServSafe Alcohol Certification or equivalent required (or ability to obtain).
• Passion for hospitality, teamwork, and continuing education in mixology.

Preferred Traits:

• Experience working in Michelin-rated, James Beard-recognized, or high-end hospitality establishments.
• Background in bar management or beverage program oversight is a plus.
• Interest in pairing cocktails with food and working closely with chefs for menu alignment.

To Apply:
Please submit your resume, a brief cover letter, and a sample of your original cocktail creations (if available) to bb54office@gmail.com. We are looking for a true artisan and hospitality professional to join our exceptional team.

Job Type: Full-time

Pay: $8.23 - $10.00 per hour

Benefits:

• Paid training

Experience:

• Bartending: 8 years (Required)

Ability to Commute:

• Mystic, CT 06355 (Required)

Ability to Relocate:

• Mystic, CT 06355: Relocate before starting work (Required)

Work Location: In person

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